Hours & Location
1250 Kapiolani Blvd Second Floor,
Honolulu, HI 96814
(808) 237-5429
HOURS
Tuesday - Saturday*
5 pm - 10 pm
Last Seating: 9 pm
AMUSE WINE TASTING
Amuse Wine Bar features an innovative wine preservation and serving system which allows us to offer wines from around the world with the flexibility to do tasting portions of a rotating selection of over 60 different wines .
BAR & LOUNGE
We also offer an extensive bottle selection for every occasion and a full bar, which serves an exciting spirits list, signature cocktails & craft beers.
HAPPY HOUR
5 pm - 6 pm
Tuesday -Thursday
To make a reservation, please visit us at OpenTable
or call us at (808) 237-5429.
Menus
Happy Hour
Tuesday - Thursday| 5pm - 6pm-
Wine by The Glass
our daily selections of wines
$13
-
Beer
rotating selections
-
Cocktail
rotating daily selection of classic cocktails
-
Mushroom and Pepperoni Pizza
flatbread crust, marinara sauce, mozzarella
$10
-
Happy Hour Stage Fries
spicy mayo, furikake, truffle essence
$5
-
Korean Fried Chicken ‘KFC’
wasabi mayo, chili, garlic, soy, furikake, scallions
$9
-
Kalua Pig Bao Buns
pickled red onion, hoisin
$9
-
Certified Angus Beef Sliders
black pepper mayo, house made potato bun
$12
shareable bites
-
Radish Salad
crumbled gorgonzola, spicy ponzu, grape tomato
$18
-
*"Miso Caesar Salad"
Garlic Parmesan "Miso Caesar Dressing", Bubu Arare, Applewood Bacon "powder", Grape Tomatoes
$16
-
Stage Fries
spicy mayo, furikake, truffle oil
$14
-
'Patatas Bravas'
crispy fried potatoes, togarashi mayo, furikake, tobiko, katsuobushi
$16
-
Spanish Tortilla (Omelette) (VE)
Yukon Potato, Waialua Eggs, Onions, Extra Virgin Olive Oil, Smoked Paprika (limited daily amount)
$15
-
Shrimp Pintxos
garlic herb sake butter sauteed shrimp, house made chili oil, lemon zest, french bread toast
$18
-
Salmon 'Tataki'*
torched big glory bay nz king salmon, kabayaki, smoked trout roe, radish, ponzu
$23
-
Ahi Dynamite
island ahi sashimi, togarashi mayo, kabayaki, tobiko, radish, bubu arare
$25
-
*Fish and Chip
Spicy Ahi Tartar, tobiko, furikake, spicy mayo, ogo, crispy fried rice chip
$20
-
Escargot
ali'i mushroom, lemon cauliflower puree, house demi glace, garlic herb butter, parmesan crisp, baguette
$25
-
Meatballs
housemade beef and pork meatballs, marinara, parmesan, herbed breadcrumb
$17
-
Pinxtos- Mushroom
Roasted Mushrooms, Crispy Garlic, Truffle Essence, Goat Cheese
$15
-
Steamed Clams
Spanish Inspired Steamed Clams, Sake, Butter, Smoked Paprika, Croutons, Spanish Onions (limited daily amount)
$24
-
Garlic Flat Bread (VE)
Our House Green Garlic Butter on Flatbread
$14
Pizzas and Pastas
-
House Made Gnocchi (VE)
House Made Gnocchi, Mentaiko Garlic Cream, Parmesan Crisp, Arugula, Sauteed Mushrooms
$19
-
Truffled Mushroom Risotto (VE)
Sauteed Mushroom Medley, Parmesan Reggiano, White Truffle Essence, Arugula, Parmesan Crisp
$20
-
Stage Pomodoro (V, VE)
Linguini, Grape Tomatoes, Parmesan Reggiano, Parsley, Basil, Extra Virgin Olive Oil
$18
-
Margherita Pizza
Tomato Sauce, Fresh Mozzarella, Basil, Extra Virgin Olive Oil
$17
-
Pizza Bianca
Garlic Cream, House Made Ricotta, Mozzarella, Garlic, Honey
$17
-
Portabella Pizza
Grilled Marinated Portabella Mushroom, Spanish Onions, Goat Cheese, Marinara, Mozzarella, Arugula
$18
-
Sausage and Mushroom Pizza
House Made Sausage, Button Mushrooms, Onions, Marinara, Mozzarella, Arugula
$17
-
Proscuitto Pizza
Proscuitto, Arugula, Marinara, Mozzarella, Extra Virgin Olive Oil, Chili Flakes
$17
Dessert
by chef cainan sabey-
Lilikoi Creamsicle
Lilikoi Sorbet, Tahitian Vanilla Bean Ice Cream, Olive Oil Shortbread Crust, Guava Chiffon Cake, Strawberry Guava Coulis
$17
-
Tiramisu Rose
Kona Coffee, Tiramisu Cake, Rosewater Cremeux, Sakura Coulis, Lychee Sorbet, Crispy Rose Meringue, Vanilla Cookie Crumble
$17
-
Matcha Semifreddo
Yuzu Catalana Creme, Banana Bread Madeleines, Black Sesame Powder
$17
-
Apple Blueberry Clafoutis
Toasted Almonds, Hawaiian Honey Kula Lavender Ice Cream, Cardamom Spiced Tuile, Dehydrated Apple
$17
-
Chocolat Amore
Valrhona Chocolate Macadamia Nut Crunch, Milk Chocolate Cremeux, Salted Caramel, Raspberry White Chocolate Sorbet, Dark Chocolate Tuile
$17
-
House Made Ice Cream & Sorbets
daily variety of scoops
$6
Beer
-
Miller High Life
light lager • milwaukee, wisconsin • 4.6%
$7
-
Carlsberg
pilsner • denmark • 5%
$9
-
Echigo ‘Koshihikari’
rice lager • japan • 5%
$9
-
Hana Koa Brewery
rotation selection • hawaii • various abv
$11
-
Bell's Brewery 'Hazy Hearted IPA'
IPA • Michigan • 7.2%
$9
-
Rekorderlig Cider
rotating selection • sweden • various abv
$10
Cocktails - Originals
-
Sereni-tea
vodka, rhubarb liqueur, lemon mamaki tea syrup, lime
$16
-
Give Me Butterflies
butterfly peashoot flower infused gin, pineapple, lemon, orgeat, bitters, edible flower.
$17
-
Kyu-zu Spritz
iichiko shochu, yuzu, dry vermouth, honey, bubbles, soda
$16
-
Pearl-Grey
bourbon, pear liqueur, lemon juice, earl grey simple syrup
$17
Cocktails - Featured Classics
-
Hugo
elderflower liqueur, bubbles, mint, soda
$14
-
Corpse Reviver #2
uncle val's botanical gin, lillet blanc, bitter orange liqueur, absinthe
$15
-
Cable Car
white rum, curaçao, lemon, simple syrup, cinnamon
$15
-
Highball
whiskey, soda water, lemon
$15
-
Old Fashioned
bourbon, simple syrup, whiskey barrel aged bitters
$17